Did you know there are nearly 9,000 breweries across the US? While that’s good news for beer lovers, it’s even better news for aspiring brewery owners.
9,000 breweries aren’t nearly enough, and the industry is poised for growth. if you’re looking to start a business around your passion, the beer brewing business is booming, and now’s a great time to bring your dream to life.
There’s a lot you need to outfit your initial brewery, but few things are as critical as a brewery tank. And choosing the right brewery tanks is of the utmost importance if you want to maximize both quality and production, which is critical to your profit margins.
Keep reading below to how to choose this important piece of brewing equipment.
How Much Beer are You Brewing?
The biggest question is how much beer you plan to brew at a time. As a brand new brewery, it can take a while to build your brand and attract customers. Your goal is to bring as many patrons into your dining hall as possible and also to line up as many distribution partners and retail stores as possible.
But demand in the early days won’t be high. So buying a massive brewing tank likely isn’t the best approach. You’ll end up brewing too much beer, which can waste product and capital.
Instead, get tanks large enough to brew just enough of each beer for the short term. As a startup, brewing small batches more frequently is the better option. And the tanks from glaciertanks.com are perfect for that.
Research the Local Market
As a startup, your goal is to spend as much time as possible researching the current market. You need to know how much demand there is for your product, in your area.
You need to, to the best of your ability, know how much beer other micro-breweries are producing on a regular basis. You can do this by attending a tour, or just asking.
You won’t know exactly how much you will be producing, but you can come up with some pretty good estimations.
Start With a Small Brewery Tank
Buying bigger brewery equipment is enticing because it doesn’t cost double the price. In fact, you might spend only 30% to get tanks that are twice the size.
But in the early days, that 30% could drain your cash flow and put an unnecessary string on the business.
Instead, start with smaller tanks, but plan your buildout around larger tanks. Use smaller tanks until you are confident in the demand. Then, add much larger tanks.
You can keep the small ones around for limited-quantity beers or testing purposes, and brew most of your beer in the larger tanks. Or, if you no longer need the small tanks, just sell them to another new brewery looking to get started for less.
Start Small, Plan Big
Starting with a small brewery tank doesn’t mean you’re limited. It means you’re wise with your limited funds, to ensure you’ll be around long enough to make money and buy bigger tanks.
Don’t rush the process. Enjoy being a small brewhouse. Once you grow, you’ll miss those days.
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